Sunday, March 10, 2013

Tauge Goreng(Fried Bean Sprouts)


INGREDIENTS

  • Tauge(bean sprouts)
  • 150 gr oncom(indonesian oncom), smashed
  • 50 gr fresh tauco(indonesian tauco)
  • 2 tomatoes, sliced boxes
  • 30 ml soy sauce or to taste
  • 1 tbsp cornstarch dissolved in 2 tbsp water
  • Mashed 8 pieces of red onion, 2 pieces garlic, 15 red chillies (spicy flavor)
  • Tofu, diced, fried
  • crackers
  • wet noodle
METHOD
  1. Saute spices mashed, enter tauco, oncom, tomatoes, water, and cook until sauce thickens shrinking water,Thicken again with cornstarch solution, turn off(make the sauce)
  2. Stacking bean sprouts, tofu and wet noodles on a plate,then sprinkle with the sauce and crackers.

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